Antimicrobial Activity and Bioactive Constituents of Methanol Extracts of Cassia Senna (Senna alexandrina Mill)

Okechukwu, Chikodi Lilian *

Department of Plant Science and Biotechnology, Abia State University, Uturu, P. M. B. 2000, Nigeria.

Iwuagwu, Mary Oluchi

Department of Plant Science and Biotechnology, Abia State University, Uturu, P. M. B. 2000, Nigeria.

Emmanuel, Nneka Constance

Department of Plant Science and Biotechnology, Abia State University, Uturu, P. M. B. 2000, Nigeria.

Obioma, Idinmachukwu Ezinwa

Department of Plant Science and Biotechnology, Abia State University, Uturu, P. M. B. 2000, Nigeria.

Nwaugo, Victor Oluoha

Department of Microbiology, Abia State University, Uturu, Abia State, P. M. B. 2000, Nigeria.

*Author to whom correspondence should be addressed.


Abstract

Medicinal plants remain important sources of antimicrobial compounds, particularly as antibiotic resistance increases. This study evaluated the antimicrobial activity and bioactive constituents of methanol extracts from the flowers, leaves and stems of Senna alexandrina Mill. (Cassia senna) against selected bacterial and fungal pathogens. Extracts were tested against Staphylococcus aureus, Bacillus subtilis, Escherichia coli, Candida albicans and Aspergillus spp. at concentrations of 50–200 mg/ml using agar well diffusion, followed by MIC, MBC/MFC and GC-MS analyses. Antimicrobial activity was concentration dependent and varied among plant parts. The flower extract showed minimal activity, with weak inhibition of S. aureus only at 200 mg/ml. Leaf and stem extracts showed broader activity; the leaf extract inhibited all tested organisms at 200 mg/ml, with inhibition zones ranging from 8.0 to 13.3 mm, whereas the stem extract produced the highest inhibition against S. aureus (16.0 mm) and C. albicans (15.0 mm). MIC/MBC values indicated greater sensitivity of Gram-positive bacteria than Gram-negative bacteria and fungi. GC-MS profiling identified 20 compounds in the leaf extract, dominated by sparteine (24.93%), and 60 compounds in the stem extract, with docosane, 2,21-dimethyl- (8.29%) as the major constituent. The findings support further investigation of leaf and stem extracts as sources of antimicrobial constituents.

Keywords: Antimicrobial activity, bioactive constituents, Cassia senna, GC-MS, leaf extract, methanol extract, minimum inhibitory concentration, phytochemicals, Senna alexandrina, stem extract


How to Cite

Lilian, Okechukwu, Chikodi, Iwuagwu, Mary Oluchi, Emmanuel, Nneka Constance, Obioma, Idinmachukwu Ezinwa, and Nwaugo, Victor Oluoha. 2026. “Antimicrobial Activity and Bioactive Constituents of Methanol Extracts of Cassia Senna (Senna Alexandrina Mill)”. Asian Plant Research Journal 14 (4):69-88. https://doi.org/10.9734/aprj/2026/v14i4386.

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